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‘Culture’ as a Leadership Verb

Posted by Laura Wilson on Aug 12, 2015 12:00:00 PM

In the late 1800s, the son of a Japanese noodle maker patented a process for culturing pearls by seeding oysters. Though he was not the first to patent pearl culturing, he was the first to master a technique that produced consistently round results. Today, few would recognize the names of the original patent holders, but the name of Kokichi Mikimoto lives on through his namesake pearls. Less well known is that all Mikimoto pearls are cultured, not natural.

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Topics: Leadership, Culture

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